Method
Preheat
oven to 350°F. In a medium sized saucepan, melt butter and chocolate.
Remove from heat and stir in sugar. Blend in eggs one at a time. Add
vanilla. Stir in flour and nuts and mix well. Spread in greased 8x8x2-inch
baking pan. Bake at 350° for 30 minutes.
Do not bake too long. Cool and cut into squares.
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